Sharing one of my favorite desserts,so easy to make ,and the family
will enjoy it so much ..I hope everyone is doing great and having
a nice weekend .
Old Fashioned Peanut Butter Custard Pie
2 - egg yolks, beaten slightly
1 1/2 - cups of milk
3/4 - cups of sugar
5 - tablespoons of flour
1/4 - teaspoon of salt
1/2 - teaspoon of vanilla
¾ - cup of peanut butter
1/8 - teaspoon cinnamon
1/8 - teaspoon cayenne (optional) 1 - pie crust shell
Meringue ingredients:2 - egg whites1/8 - teaspoon of salt4 - tablespoons of sugar
In a pot, whisk together the egg yolks, milk, sugar, flour and salt. While stirring, cook on medium heat until it bubbles and thickens, about five to 10 minutes. Remove from heat and stir in the vanilla, cinnamon, cayenne and peanut butter. Meanwhile, poke holes in your pie crust with a fork and bake it at 350 until it’s brown, about 20 minutes.Beat your egg whites with salt and when they start to get fluffy add the sugar. Pour the peanut butter custard into the baked pie shell and top with the meringue. Bake pie until peaks on the meringue are lightly browned, about 10 minutes.