Monday, January 30, 2012

Hello Everyone and Happy New Year!!!
I hope everyone is doing well.and having a great start to the New Year.I will be adding more great recipes in the days to follow.hoping a little more lighter :)

Wednesday, November 16, 2011

EggNog Pie

Sharing a great recipe for one of my favorite pies to make for Thanksgiving or Christmas
such a easy pie to make..and everyone will enjoy..

EggNog Pie

1 c. cold dairy or canned eggnog


1 pkg. (6 serving size) Jello, vanilla flavor instant pudding & pie filling( I have used sugar free Vanilla pudding is does great as well

1/4 tsp. rum extract

1/4 tsp. nutmeg

8 oz. carton Cool Whip non-dairy whipped topping, thawed

1 prepared 8 to 9 inch graham cracker crumb crust, cooled
Pour cold eggnog into bowl. Add pie filling mix, rum extract, and nutmeg. With electric mixer at low speed, beat well until blended, about 1 minute. Let stand 5 minutes. Fold in 2 cups of the whipped topping. Spoon into pie crust. Chill until firm, about 2 hours. Garnish with remaining whipped topping. Sprinkle with additional nutmeg, if desired.









Hello everyone,I think I'm back again for sure,I had some browser issues and it seems to be working now
Going to share some of my Thanksgiving recipes this week.Hope everyone is doing great

Wednesday, June 1, 2011

hello everyone so glad to be back again

Hello everyone,
hope you are doing great ,i have missed everyone soo much,and hope to be posting more recipes .stop by sometime.have a great week.

Friday, March 25, 2011

cucumber and tomato salad

I hope everyone is doing well,hoping to be posting some great recipe's again very soon..Have a great weekend everyone and Happy Spring :)

One of my favorite salads too make in the summer and so easy.enjoy

Cucumber Tomato Salad

Ingredients

  • 2 medium tomatoes, sliced and quartered
  • 1 large cucumber, peeled and sliced
  • 4 green onions, chopped
  • 1 tablespoon sugar (or Splenda does great as well)
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/3 cup cider vinegar
  • 1 cup water

Directions

  1. In a bowl, combine the tomatoes, cucumber and onions. In a small bowl, combine the sugar, salt and pepper. Whisk in the vinegar and water. Pour over vegetables and toss to coat. Cover and refrigerate for 4 hours or overnight. Serve with a slotted spoon.

Tuesday, February 15, 2011

Red Valentine cookies

sharing one of my favorite Valentine's day cookies soo easy to make .
enjoy everyone :)

Red Velvet Sandwich Cookies

1 package red velvet cake mix
(I used duncan hines)
2 - eggs
1/2 - cup oil
(or butter flavored shortening)

Heat oven to 350 degrees. Add oil and eggs to cake mix and blend together. Roll dough into balls (a little larger than a quarter). Place on greased cookie sheet. Bake for 8 minutes. Remove from oven and let cool on sheet (until warm). Remove cookies from sheet and place on cooling rack.To assemble the cookies, in a pastry bag with a 1/2 inch, round tip (you can always use a zip lock bag with a round tip or just use a butter knife)add about a tablespoon of filling into the center of one cookie. Place another cookie similar in size on top of the filling. Lightly press, to work the filling evenly to the outsides of the cookie. Continue this process until all the cookies have been sandwiched with cream.
Creamy Cream Cheese Filling Recipe:1 - 8oz package philly cream cheese
3-4 cups - confectioner's sugar (depending on desired consistency)
1 - tsp vanilla extract
 
Cream butter and add cream cheese and vanilla extract. Mix well. Add confectioner's sugar slowly until you reach your desired consistency. If the mixture is to thick add a bit of milk until you have the consistency you want.

Saturday, February 12, 2011

Have a great weekend

I hope everyone is doing great..sorry for not posting in a while,hoping to post more recipes this weekend...have a Happy Valentine's Day next week my friends :)