Wednesday, November 3, 2010

Pumpkin spice latte

One of my favorite fall beverages is a pumpkin spice latte,

this taste so much like the one they have at Starbucks,

enjoy everyone

Pumpkin Spice Lattemakes 1-2 servings
Ingredients:2 cups milk2 tablespoons canned pumpkin 2 tablespoons sugar or sugar substitute - you can halve this amount2 tablespoons vanilla extract1/2 teaspoon pumpkin pie spice1-2 shots espresso (about 1/4 cup of espresso or 1/2 cup of strong brewed coffee if you don't have an espresso machine.)
Directions:In a saucepan combine milk, pumpkin and sugar and cook on medium heat, stirring, until steaming. Remove from heat, stir in vanilla and spice, transfer to a blender and process for 15 seconds until foamy. If you don't have a blender, don't worry about it - just whisk the mixture really well with a wire whisk.
Pour into a large mug or two mugs. Add the espresso on top.
Optional: Top with whipped cream and sprinkle pumpkin pie spice, nutmeg, or cinnamon on top.

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