Sunday, October 10, 2010

Apple oatmeal muffins


I hope everyone is doing great,and having a nice weekend,

enjoy these muffins,they are so easy to make and very moist from the

fresh apples


Apple oatmeal muffins


2 eggs
3/4 cup milk
1/2 cup vegetable oil
1 cup all-purpose flour
1 cup uncooked quick-cooking oat
1/3 cup sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
2 tart cooking apples cored,peeled,and chopped

Directions:
Prep Time: 10 mins
Total Time: 25 mins
1 Preheat oven to 400 degrees F.
2 Grease a 12 cup muffin tin.
3 In a mixing bowl, lightly beat eggs; add milk and oil, stirring until just blended.
4 Stir in flour, oats, sugar, baking powder, salt, nutmeg, and cinnamon, mixing until only just moistened (do not overmix).
5 Gently fold in the apples.
6 Spoon batter into the muffin tin, dividing evenly among the cups.
7 Bake in a preheated oven for 15-20 minutes or until a toothpick inserted comes out clean.
8 Cool in pan 5 minutes before removing to a wire rack to finish cooling.
9 Serve warm or cool; store unused portions in an airtight container.

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